Buddha's Garden - Hot Sauce

BuddhasLicious hot sauces are fermented and aged from 1-12 months depending on what end flavors we want to create. Each hot sauce is made with only the best local produce from Meacham Urban Farm, Frogsong Organics, Gamble Creek Organic Farm, Burlap and Barrel spices, sea salt from the West coast of the US, filtered water, and packaged in glass. Please recycle.

We will update each hot sauce as they are available here on this product page. Because of the hyper seasonality, hot sauces will change flavors, heat intensities, colors, and so on.